Roasting Our Way

Produced in our wee micro-roastery based in Aarhus, we like to take a simple approach to great coffee: Source the tastiest, traceable beans available and add a little heat.

Our primary goal is to make it easier for you to enjoy better coffee.

Medium Roasts

sweet and balanced, a style we reckon's better for espresso

Light Roasts For The Crowd

true crowd pleasers, classic flavour profiles and origins, generally washed and promoting crisp and clean profiles; well balanced and true expressions of their origin.

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Funky And Fruity

fruit forward coffees, roasted lightly and bursting with flavour, we select these to highlight boozy fermenty notes and experimental processing techniques. Flavours for the adventurous sole seeking a new coffee experience. 

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